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We are currently looking for skillful professionals experienced in related field and technology. We are looking for people who have a creative approach to life as a whole. You can apply online clicking on "Click here to apply online" link given below with each job post. Apart from this applicants may fax or mail their application and resume at +91-121-2441122 and hr@bravuraresort.com respectively.
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Restaurant Host / Hostess (Permanent) Posted On: 11 Nov 2013 |
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| Location | Meerut (Uttar Pradesh) , Uttar Pradesh |
| Qualification | Any Post Graduate |
| Experience | 6 Experience in related field. |
| Role | To supervise and coordinate the activities of the dining room in a Restaurant & Bar. Greets guests, escorts them to their table, pull seat out for the ladies, and present menus. Supervises and coordinate the activities of the dining room in a restaurant. Plan out the seating chart and organize the reservations. Monitoring the restaurant. Controlling the guest waiting time to the minimum. Managing guests while they are waiting. Maintaining Hygiene in and around dining area. |
| Skills | Female Candidates are preferred. 2 - 3 Years experience at similar post in a reputed Hotel or Restaurant. Ability to read and write fluently, to take follow instructions in both verbal and written form and to have the basic assessment and math skills to estimate wait times for guests. Good knowledge of different menu & its ingredients. Smart personality. |
| Other Details | Bravura Gold Resort is a Luxury Property & looking for Dynamic & Passionate individuals having creative & customer centered approach. Interested Candidates send their Resumes with Pictures. |
| Click Here To Apply Online » | |
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Commis I, II, III (Continental, Tandoor And Indian) (Permanent) Posted On: 11 Nov 2013 |
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| Location | Meerut (Uttar Pradesh) , Uttar Pradesh |
| Qualification | Any Post Graduate |
| Experience | 6 Experience in related field. |
| Role | Assisting the executive chef, line chefs as well as other kitchen employees in food production. Assisting kitchen staff in maintaining high cuisine standards for function clients as well as delegates. Assisting the line chefs in the production of different foods for example vegetables, meats and pastries. Assisting the head chef in ensuring that food is prepared and served to the clients on time. Assisting the executive chef in ensuring that health and safety standards are upheld in the kitchen. Helping the executive chef in the development of menus. Assisting the junior kitchen staff in ensuring that the restaurant is kept clean at all times. Assisting the head chef in making requisitions for food. Assisting the kitchen staff in storing all food that is left over. |
| Skills | 2 - 3 Years experience at similar post in a reputed Hotel or Restaurant. Ability to read and write fluently, to take follow instructions in both verbal and written form and to have the basic assessment and math skills to estimate wait times for guests. Good knowledge of different menu & its ingredients. Smart personality. |
| Other Details | Bravura Gold Resort is a Luxury Property & looking for Dynamic & Passionate individuals having creative & customer centered approach. Interested Candidates send their Resumes with Pictures. |
| Click Here To Apply Online » | |
